Ghovatou or Ghaout of Kerman as a Iranian Sweet and Snack

Ghovatou or Ghaout of Kerman

Ghovatou or Ghaout is one of the souvenirs of Kerman province, which is produced in the cities of Ravar, Rafsanjan, Sirjan, Bam, Zarand and Kerman, and has a long history. The reason for this is because it is a source of energy. Ghovatou or Ghaout of Kerman is a boosting herbal potion. Ghovatou or Ghaout are consumed as edible powder or solution in milk or tea.

Ghovatou or Ghaout of Kerman

Ghovatou or Ghaout powder

Ghovatou or Ghaout , which are actually pastery, are produced in a variety of different flavors. Ghovatou or Ghaout has different types and different flavors. One kind is the combination of peas, coconut, sugar, etc., and the other uses pistachios instead of peas. Some will roast this material and then mix and grind them.

Ghovatou or Ghaout usually has warmth and it can be used in many ways, including antiarrhythmics, back pain, headache, stomach bloating, tiredness for those with high physical and mental activity, increased women's resistance during pregnancy and Effective in the development of the fetus and the reduction of weakness and disability in the elderly.

This food powder also has a lot of effect on the physical and mental development of children, increasing physical activity of athletes, increasing milk in lactating women, enhancing physical and sexual power, treating insomnia, and diminishing sleep.